Iwayama Sushi
& da big kahuna bistro
5500 South Simms St.
Unit C
Littleton, CO 80127
ph: (303)948-1199
SUSHI
At Iwayama Sushi we pride ourselves by offering you the finest fresh seafood from around the world. Our specials offer you the very best of our creativity and talents. Please check the special board and give one a try.
Nigiri – 2 pieces per order |
|
maguro: Yellow Fin Tuna | 5 |
hon-maguro: Blue Fin Tuna | board |
chu-toro: Semi Fatty Tuna | board |
o-toro: Very Fatty Tuna | board |
bincho: Albacore Tuna | 5 |
tataki: Seared Tuna | 5 |
shake: Salmon | 4.5 |
shake: Smoked Salmon | 5 |
hamachi: Yellowtail | 5 |
kanpachi: Young Yellowtail | board |
shiromi: Black Stripe Bass | 5 |
hirame: Flounder | board |
aji: Horse Mackerel | board |
saba: Mackerel | 4.5 |
tako: Octopus | 4.5 |
ika: Squid | 4.5 |
kani : Snow Crab Leg | 6.5 |
hokkigai: Surf Clam | 4.5 |
mirugai: Giant Clam | board |
kaibashira: Raw Scallop | 5 |
kaiba – mayo: Scallop/Mayo | 5 |
ebi: Shrimp | 4.5 |
ama-ebi: Raw Sweet Shrimp | 6 |
ise-ebi: Lobster Salad | 5.5 |
unagi: Fresh Water Eel | 4.5 |
anago: Salt Water Eel | 5 |
shishamo: Grilled Smelt | 5 |
masago: Smelt Roe | 4.5 |
tobiko: Flying Fish Roe | 5 |
wasabi tobiko: Wasabi Flavor | 5 |
ikura: Salmon Roe | 6 |
uni: Sea Urchin | 7 |
tamago: Sweet Egg Omelet | 4 |
uzura: Quail Egg | 1 |
Vegetable Nigiri |
|
asparagus: tempura or blanched | 4 |
avocado | 3.5 |
eggplant | 4 |
shiitake mushrooms | 4 |
takuan: pickled radish | 3.5 |
MAKIMONO – ROLLS 6-8 PIECES | |
California Roll | 5.5 |
Tuna Roll | 5 |
Spicy Tuna Roll | 6.5 |
Salmon Roll | 4.5 |
Spicy Salmon Roll | 5.5 |
Philly Roll (salmon & cream cheese) | 6.5 |
Negi-Hama (hamachi & scallions) | 5 |
Unakyu (unagi and cucumbers) | 6.5 |
Anakyu (anago and cucumbers) | 6.5 |
Shrimp Tempura Roll | 7.5 |
Spider Roll (whole soft shell crab) | 9 |
Lobster Tempura | 12 |
Rainbow Roll | 12 |
Caterpillar Roll | 10 |
YOU CALL IT, I might know it, Create Your Own Roll | mp |
VEGETARIAN MAKIMONO – ROLLS 6-8 PIECES | |
Asparagus Maki: Temp or Blanch | 4.5 |
Avocado Maki | 4 |
Kanpyo Maki: Seasoned Gourd | 4 |
Kappa Maki: Cucumber | 4 |
Natto Maki: Fermented Soy Beans | 4.5 |
Oshinko Maki: Pickled Radish | 4 |
Vegetable Roll: variety of veggies | 6.5 |
SASHIMI | |
Full Order: Sashimi 7 pieces | mp |
Appetizer: 9 pc chef choice | 13.5 |
Moriwase: 21 pc chef choice | 30 |
New Style: hot oil and ponzu | 12.5 |
Albacore Special: | 12.5 |
Combination Specials | |
Sushi Lunch: Tuna Roll, 5 pc Nigiri | 13 |
Sushi Dinner: Cali Roll, 7 pc Nigiri | 20 |
Iwayama Platter: 9 pc Sashimi, California Roll, 7 pc nigiri | 30 |
Hand Roll Special: 3 hand rolls | 12.5 |
Chirashi Lunch | 13.5 |
Chirashi Dinner | 20 |
Copyright Iwayama Sushi & da big kahuna bistro. All rights reserved.
5500 South Simms St.
Unit C
Littleton, CO 80127
ph: (303)948-1199
